🚕 Farewell to a Jersey City Classic — Miss America Diner Closes After 80 Years

Good Morning NY!

Junior’s celebrates 75 sweet years in Downtown Brooklyn.

Their legendary cheesecake recipe hasn’t changed since 1950.

November’s must-try openings include Taishoken, Mộc Mạc, Falansai 2.0, Something Green, and La Bomboniera.

NYC also says goodbye to favorites: Ritz Diner, Schnitzel Haus, Harry’s Table, Prime Thyme, Safta’s Café, Taiki, and Realmuto Alta Pasticceria.

TableTurn’s Top 10 NYC Restaurants for November highlight the best new and established spots citywide.

Over in Jersey City, Miss America Diner closes after 80 years.

Salumeria Ercolando will take over, but memories of this classic linger.

NYC dining keeps evolving—celebrate the legends, explore the newcomers, and savor every bite.

Junior’s Celebrates 75 Sweet Years in Downtown Brooklyn

Junior’s, the beloved Brooklyn restaurant and bakery, is celebrating its 75th anniversary at its original Downtown location.

Since opening in 1950 at the corner of Flatbush and DeKalb Avenues, Junior’s has become a staple for generations of New Yorkers.

The third‑generation owner, Alan Rosen, notes that their signature cheesecake recipe has remained unchanged for 75 years, featuring cream cheese, fresh eggs, heavy cream, vanilla, and a sponge cake crust.

Rosen credits the diner’s longevity to its Brooklyn roots, consistent hospitality, and focus on comfort food rather than chasing trends.

From breakfast classics to Reubens, ribs, and of course, their legendary cheesecake, Junior’s continues to honor its legacy while delighting loyal patrons.

This milestone celebrates decades of community, nostalgia, and cheesecake that has united New Yorkers for three-quarters of a century.

NYC’s Must-Try New Restaurants This November

New York City is buzzing with exciting new restaurant openings this November.

Taishoken has arrived in the East Village, bringing its famous Japanese tsukemen noodles served with a rich, flavorful dipping broth.

Mộc Mạc also opens in the East Village, offering homestyle Vietnamese dishes including oxtail pho, betel-leaf-wrapped wagyu, and seafood hotpots.

In Greenpoint, Falansai 2.0 presents a creative fusion of Vietnamese and Mexican flavors with dishes like shrimp-cake lettuce wraps and curry-chicken tostadas.

For quick, healthy bites, Flatiron welcomes Something Green, featuring over 100 grab-and-go options for lunch or dinner.

The Upper West Side introduces La Bomboniera, a cozy Italian café and wine bar perfect for coffee, pastries, or an evening glass of wine.

From casual eats to international flavors, November’s NYC openings promise something for every palate.

Make sure to check out these new spots before they become the next big city favorites.

Farewell to NYC Favorites — Beloved Spots Close This November

New York City’s dining scene bids farewell to several longtime favorites this November.

The iconic Ritz Diner on the Upper East Side, which had served comfort classics since the 1930s, officially closed its doors.

In Bay Ridge, the historic Schnitzel Haus said goodbye after a final celebration in late October.

Harry’s Table by Cipriani, the Upper West Side’s upscale food hall, also shuttered on November 1.

Other closures include neighborhood favorites like Prime Thyme Kitchen & Bar, Safta’s Café, and Boerum Hill’s intimate sushi bar, Taiki.

Even Midtown’s elegant Realmuto Alta Pasticceria, which opened just last year, has closed.

These departures reflect the ongoing challenges of running restaurants in a fast-changing city.

As New York welcomes exciting new openings, these closures remind us to savor the local gems while they last.

November’s Top NYC Restaurants You Can’t Miss

TableTurn has released its highly anticipated list of the Top 10 Must-Try NYC Restaurants for November 2025, and it’s a feast for every kind of diner.

The roundup features a mix of new openings and established favorites, all chosen for their exceptional flavors, creativity, and atmosphere.

From sleek fine-dining destinations to cozy casual gems, each spot captures what makes New York’s dining scene so dynamic.

Many of the featured restaurants are already generating buzz for seasonal tasting menus, chef-driven concepts, and inventive global influences.

It’s the perfect guide for anyone planning their next culinary adventure before the year ends.

But reservations are going fast—be sure to book early if you want to experience the city’s most talked-about tables this November.

Farewell to a Jersey City Classic — Miss America Diner Closes After 80 Years

After more than eight decades of serving comfort food and community warmth, Jersey City’s beloved Miss America Diner has officially closed its doors.

The announcement came through a heartfelt Instagram post on November 1, 2025, where the owners thanked their loyal patrons and staff for years of support.

Established in 1942, the diner was more than just a place to eat — it was a neighborhood landmark filled with decades of memories.

From morning breakfasts to late-night bites, locals cherished its welcoming charm and timeless menu.

The final day of service was November 3, marking the end of an era for generations of regulars.

While fans mourn its closing, a new chapter begins as neighboring Italian spot Salumeria Ercolando is set to take over the space.

The legacy of Miss America Diner, however, will live on in Jersey City’s heart.

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